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How to Make Molten Chocolate Cake
Imagine the lightest and moistest chocolate cake you've ever eaten. Now imagine it served warm with a little whipped cream or vanilla ice cream. As you take your first bite, you discover an added bonus, a molten river of dark chocolate cascading from the center. Sounds amazing, right? It is! Watch the video, then click here for the full recipe!
Check out some behind-the-scenes pictures of this video shoot.
Views: 1078
Comment
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Comment by Kirk Leins on September 17, 2009 at 12:56pm -
You're welcome, Nikki. I think you're gonna love them.
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Comment by NikkitheFoodie on September 17, 2009 at 12:16pm -
Ok, I'm convinced. Next time I want Lava Cakes I'll give this recipe a shot instead of purchasing them. Thanks for posting this!
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