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How to make Lasagna
Nicko makes homemade Lasagna!
Ingredients: (serves 8)
2 teaspoons olive oil
1 large onion finely chopped
2 carrots peeled and finely chopped
2 celery sticks, finely chopped
1 zucchini finely chopped
1 tbs garlic paste
500g or 1lb of lean beef mince
2 cans crushed tomatoes
1 and ½ cups beef stock
2 tbs tomato paste
2 tsp dried oregano
Instant Lasagna sheets
Cheese Sauce:
1/3 cup cornflour
3 cups skim milk
100g cheddar cheese grated
Views: 231
Comment
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Comment by Susan Gough on November 9, 2009 at 8:49am -
The Flank steak sounds good especially with the Blue cheese and practical for the Winter months. I am a Realtor and am wondering if you have seasonal postcard receipes that I can send to my clients?Thanks
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