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I am completely obsessed with hot stuff. The hotter it is, the better it taste. I have to add hot sauce to everything I eat, even my salad believe it or not. My family is also big on eating everything hot so I decided to ask my grandmother who's an artist in the kitchen, for a recipe on a hot dressing. The following dressing can be used on either your salad, as a topping on your rice, chicken, fish or meat. It's pretty easy and pretty hot! So enjoy with caution if you are a rookie like my husband!
2 cups Low Fat Plain Yogurt
1 habanero pepper
1 lime (squeezed)
1 garlic clove
1 tsp salt
1 tsp pepper
3 tsp olive oil
1 cup cilantro
Blend all ingredients together. Refrigerate until you are ready to use.
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© 2012 Created by Tony Pinto.
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