If you are looking for a quick, easy and delicious appetizer for your St. Patty's Day dinner, look no further. This is my go-to recipe for a great cheese spread that works perfectly with soda bread, crackers, thick pretzel sticks, or even apple slices.

GUINNESS AND CHEDDAR SPREAD

10-oz sharp cheddar cheese (preferably Irish), cut into chunks

3-oz cream cheese

1 tsp caraway seed

1 tsp paprika or smoked paprika

1/2 cup Guinness stout

Place all ingredients into the work bowl of a food processor and process until smooth.  Transfer to a small bowl and serve at room temperature.