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Award Winning Chili
This chili recipe is by far the best I’ve found. Give it a try. From Food.com
Ingredients:
1 pound ground beef
2 onions diced
1 green pepper diced
I tbsp jalapenos, finely diced
14 ounces Rotel tomatoes ( I use 10 oz. original and 5 oz. mild but you can vary the heat as you please)
2 8oz cans of tomato sauce
2 tbsp cumin
2 tbsp chili powder
1 tsp salt
½ tsp cayenne pepper
½ tsp paprika (smoked if you can find it)
2 14-ounce cans of red kidney beans (drained and rinsed)
1 cup water
Directions:
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© 2012 Created by Tony Pinto.
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