Does your family like hamburgers? If so, they're going to love frikadelle. Here's an easy recipe for a dish that I grew up with and still enjoy today. I'll try to post some pictures soon.

FRIKADELLE with EASY ONION GRAVY (serves 2 to 4)

1-1¼ lbs ground beef

1 onion (half of it minced fine, the other half sliced)

1 garlic clove, crushed

2 tbsp parsley, minced fine

1 egg, beaten

1/3 C bread crumbs (preferably Japanese… Continue

This is an authentic version of a traditional German dish that I grew up eating. I hope you and your family love it as much as I do.



KÖNIGSBERGER KLÖPSE

For meatballs

- 1 lb. ground turkey chuck (not 100 per cent breast meat)

- 1 large egg white

- 1 tbsp Dijon mustard

- ½ tsp Worcestershire sauce

- 1 large clove garlic, chopped fine

- 1 tsp herbs d’ Provence

- 1/3 to a quarter cup bread crumbs

- kosher salt and freshly ground… Continue