June 2010 Recipes (12)

SOUTHERN MEATBALLS

I am from the south part of Turkey where the RED PEPPER PASTE ıs the number one actor of the meals. Now here is the recipe, easy and YUMMY



We need

* 1/2 kgs of minced meat ( beef and lamb meat mixed )

* 2 onions ( grated )

* 7-9 cloves of garlic ( crushed )

* Salt / Black Pepper / Thyme

* 7-8 slices of bread

* 1 tblsp of red pepper paste

* Some parcley





Some oil to fry



* Now soak… Continue

Added by çiğdem durukan on June 22, 2010 at 2:35pm — 3 Comments

Whiskey Peppercorn Sauce (For 6)

Ingredients You Will Need:



Shallots (minced fine) 3/4 of large shallot



Unsalted Butter 1 tablespoon



Garlic (chopped fine) 5 cloves



Jim Beam Whiskey 1/4 cup



Aus Jus Chicken Stock (recipe below) Use All



Heavy Cream 1 1/4 cups



Fresh lemon juice 1/2 tablespoon



Corn Starch ( optional...I don't use) 1/4 teaspoon



Freshly Cracked black Peppercorns 2 teaspoons



Whole Green Peppercorns 2… Continue

Added by Mike Brandt on June 22, 2010 at 8:30am — 3 Comments

Overnight Egg Casserole Recipe

Put it together the night before.....my wife serves it whenever we have overnight guests. Thank you, Chris!

Ingredients:



4 cups frozen shredded Southwestern-style hash brown potatoes....thawed

1 cup cubed fully cooked ham

1 can (4 ounces) chopped green chiles

1/2 cup shredded Monterey Jack Cheese

1/2 cup shredded cheddar cheese

6 eggs

1 can (12 ounces) evaporated milk

1/4 teaspoon… Continue

Added by Mike Brandt on June 21, 2010 at 7:30pm — 4 Comments

Green-Red Pepper Salad

Schools are finally over...Horray...!! And here comes a delicious salad to celebrate the SUMMER HOLIDAY...



* Find some big green and red peppers.

* Ember them

* Peel the skin.



For the sauce;



You need some crushed garlic. ( 3-4 cloves )

Some vinegar ( 2 tblsp )

Some olive oil. ( 1 little cup )

Some salt

Some aragula



Now slice the peppers and add the sauce...Yummy ..ready to… Continue

Added by çiğdem durukan on June 19, 2010 at 1:29pm — 2 Comments

5 Fantastically Funny Food Videos

Doritos + Top Ramen = Ghetto Tamale



Talk about getting creative! Here's a tasty treat that will cost less than a dollar and tastes great (assuming you like Doritos and Ramen).









Comedian John Pinette Goes to the "Chinese Buffet"



More classic jokes from John Pinette. This one made him famous.…



Continue

Added by Tony Pinto on June 9, 2010 at 5:43pm — No Comments

Betty's Grilled Chicken Breast with Country Ham and Swiss Cheese Recipe



In this video, Betty demonstrates how to make Grilled Chicken Breasts with Country Ham and Swiss Cheese. These chicken breasts are grilled on an outdoor grill, and when done they are topped with a thin slice of country ham and a sprinkling of Swiss cheese. They are very tasty!



4 boneless, skinless chicken breasts

4 slices of country ham, trimmed of fat (You may use prosciutto or another type of cured ham.)

1 cup shredded Swiss cheese

rosemary… Continue

Added by Tony Pinto on June 5, 2010 at 11:08am — No Comments

Thai Corn Chowder & Cabbage Salad, Part 1



Chef Kirk Leins and Tony Pinto from www.NoTimetoCook.com offered me the opportunity to work with them and I was magically able to "inspire" them to go plant-based with me for a few recipes. This is the first part of a two-part series and an additional series to come (in the… Continue

Added by Julieanna Hever, M.S., R.D. on June 5, 2010 at 6:29am — 3 Comments

Cheesy Hamburger Macaroni



I have a confession to make. I love Hamburger Helper. Especially the Cheeseburger Macaroni kind. It's so easy to put together, and so, so cheesy. Inspired by my favorite boxed pasta meal, I decided to try to put together a version of my own. The cheese sauce is modified from a Parmesan cream sauce recipe, and everything else just came together. This cheesy hamburger macaroni boasts fewer preservatives and a more authentic cheese flavor than… Continue

Added by Andria on June 4, 2010 at 3:30pm — 1 Comment

Vegan Chocolate Swirl Pancakes



Although I am vegetarian, I don't usually go all-vegan, but I found an egg- and dairy-free pancake recipe on about.com while I was looking for a simple alternative to a box of Bisquick. I tweaked it a little, as suggested by some of the comments. We usually add chocolate chips to pancakes in our apartment, but we were out of those, and most of them include milk anyway. Then I remembered reading that most chocolate syrup is "accidentally" vegan… Continue

Added by Andria on June 4, 2010 at 1:51pm — 1 Comment

Fish Tacos by Santa Barbara Spice Company

The good folks over at Santa Barbara Spice Company were kind enough to send us some of their "El Capitan" spices to try out. We've been enjoying it in different recipes (pictures to come!), and will be giving some away in an upcoming contest, so stay tuned.



Here's a recent Fish Taco recipe from their web site:



I’m in my kitchen a lot and I love it. Kitchens really are the heart… Continue

Added by Tony Pinto on June 4, 2010 at 12:30pm — No Comments

welcome of salmon

Ingredients for 4:

200 gr (7 Oz) fresh salmon

100 gr ( 3 Oz) coarse salt



30 gr ( 1 Oz) sugar

½ tbs minced thyme

½ tbs minced lemon bolm

½ tbs chopped lemon peel



2 zucchinis

½ litre ( 2 cups) water

60 gr ( 2 Oz) thin salt

Bone the salmon leaving the skin on. Match the two fillet.

Prepare the dry marinade mixing the other ingredients.

Roll the salmon inside the mixture and… Continue

Added by Marcella Ansaldo on June 4, 2010 at 5:37am — 1 Comment

Easy Baked Beans



Who doesn’t like baked beans? Preparing them may not be a difficult process, but it is time consuming. The following is a recipe for some great tasting baked beans that can be thrown together in a pinch. Let it be known that it’s a total cheat and is not meant to take the place of an authentic version made from scratch. But don’t be surprised if your fellow partygoers start hounding you for the recipe.



2 large (28-ounce) cans of… Continue

Added by Kirk Leins on June 1, 2010 at 3:33pm — 2 Comments

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