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Featured Recipes – June 2009 Archive (1)
Hawaiian Chicken
Hawaiian Chicken
¼ lb. butter or margarine
9 oz crushed pineapple (in own juice)
¼ cup brown sugar
2 tbs. cornstarch
1stp. salt
¼ cup red wine vinegar
¼ cup chili sauce
1/3 cup catsup
1 tsp. soy sauce
1 whole chicken (a whole chicken is the best way to make this recipe, but you can use the frozen chicken breasts - just put the breasts in the pan while they are still frozen. Otherwise, they dry out).
Melt butter in roasting… Continue
¼ lb. butter or margarine
9 oz crushed pineapple (in own juice)
¼ cup brown sugar
2 tbs. cornstarch
1stp. salt
¼ cup red wine vinegar
¼ cup chili sauce
1/3 cup catsup
1 tsp. soy sauce
1 whole chicken (a whole chicken is the best way to make this recipe, but you can use the frozen chicken breasts - just put the breasts in the pan while they are still frozen. Otherwise, they dry out).
Melt butter in roasting… Continue
Added by Cathie Pinto on June 9, 2009 at 8:03pm — 4 Comments
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