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Web Site:
http://www.TonyPinto.com
Cooking Experience:
People always like what I cook (very good experience)
Favorite Recipe:
Anything by Kirk Leins (or Tara)
About Me:
I'm the Techie and Community Manager for NoTimeToCook.com. I try to keep out the "rif raf", bring interesting new members and content into the site, and help the cream rise to the top. Feel free to contact me if you have ideas for content or for growing our little cooking community. Happy cooking!

I am also available for contract web development, social media marketing, and video production work. Contact me via the site or check out my blog.

What's Cooking?

NikkitheFoodie left a comment for 'Tony Pinto'
"The site looks really awesome. Great work on all fronts!"
Aug 30, 2010
Bryan Au left a comment for 'Tony Pinto'
"Hi Tony I just emailed ya! :o)"
Jul 9, 2010
Bryan Au and Tony Pinto are now friends
Jul 9, 2010
Bryan Au left a comment for 'Tony Pinto'
"Cool thank you so much Tony you will love Eco Chef APP! It was ranked #4 on July 4th today is #15 and trying to get it to #1 people love the features, photos, videos and more being added every week! Ok about the RAW STAR Ceramic Knives it only has…"
Jul 9, 2010
Rick Wallgren commented on Tony Pinto's video
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Betty's Best-Ever Oven-Baked Tuna Casserole Recipe

"Looks great!!!!"
Jun 19, 2010
Tony Pinto replied to the discussion 'When life gives you lemons, clean your microwave...'
"Great tip!"
Jun 15, 2010
2 photos by Tony Pinto were featured
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Jun 12, 2010
Tony Pinto posted a photo
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Star-shaped PB&J sandwiches from the 6-year old's birthday tea party

Jun 12, 2010
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Tony Pinto left a comment for 'Nancy'
"Thanks for the wonderful compliment!"
Jun 11, 2010
Tony Pinto and Nancy are now friends
Jun 11, 2010
Tony Pinto commented on Rick Wallgren's video
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Zucchini Fritters

"Nice one. The classical music is, well, classic."
Jun 11, 2010
Tony Pinto left a comment for 'Nancy'
"Hey Nancy, welcome to our little cooking community!"
Jun 11, 2010
Tony Pinto commented on Mary Ann Allen's video
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How to Make an Easy Peanut Butter Pie

"I'm speechless. That is pure heaven..."
Jun 10, 2010
Tony Pinto commented on Tony Pinto's video
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Steak n' Cheese Sandwich (Philly Cheese Steak)

"I actually thought of you when I posted that!"
Jun 10, 2010
Tony Pinto commented on Tony Pinto's video
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Rachael Ray 30 Minute Meals (Spoof)

"Good call!"
Jun 10, 2010
Brian Sullivan commented on Tony Pinto's video
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Rachael Ray 30 Minute Meals (Spoof)

"Missing something! Rachel always has the shout-out to her Mom..."
Jun 10, 2010
Papa commented on Tony Pinto's video
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Steak n' Cheese Sandwich (Philly Cheese Steak)

"Now I am hungry after watching that! Going to have to try that one................Yummy!"
Jun 10, 2010
A discussion by Tony Pinto was featured

Recipe Roundup - June 9, 2010

Hey everyone,We've got some great new stuff on the web site this week. It's all food-related, although we're starting to expand a little beyond recipes and cooking videos. They might be funny (like Ghetto Tamale). They might be a bit bizarre (like Christopher Walken's Chicken with Pears video). But rest assured, they will ALWAYS be about food. For example:Truck Farm is a video about a couple…See More
Jun 9, 2010
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2 videos by Tony Pinto were featured
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Jun 9, 2010
Tony Pinto posted a video
Jun 9, 2010
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Tony Pinto's Cooking Videos

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Tony Pinto's Photos

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Tony Pinto's Recipes

5 Fantastically Funny Food Videos

Doritos + Top Ramen = Ghetto Tamale



Talk about getting creative! Here's a tasty treat that will cost less than a dollar and tastes great (assuming you like Doritos and Ramen).









Comedian John Pinette Goes to the "Chinese Buffet"



More classic jokes from John Pinette. This one made him famous.…



Continue

Posted on June 9, 2010 at 5:43pm

Betty's Grilled Chicken Breast with Country Ham and Swiss Cheese Recipe



In this video, Betty demonstrates how to make Grilled Chicken Breasts with Country Ham and Swiss Cheese. These chicken breasts are grilled on an outdoor grill, and when done they are topped with a thin slice of country ham and a sprinkling of Swiss cheese. They are very tasty!



4 boneless, skinless chicken breasts

4 slices of country ham, trimmed of fat (You may use prosciutto or another type of cured ham.)

1 cup shredded Swiss cheese

rosemary… Continue

Posted on June 5, 2010 at 11:08am

Fish Tacos by Santa Barbara Spice Company

The good folks over at Santa Barbara Spice Company were kind enough to send us some of their "El Capitan" spices to try out. We've been enjoying it in different recipes (pictures to come!), and will be giving some away in an upcoming contest, so stay tuned.



Here's a recent Fish Taco recipe from their web site:



I’m in my kitchen a lot and I love it. Kitchens really are the heart… Continue

Posted on June 4, 2010 at 12:30pm

Chicken Chile Verde Crock Pot Recipe - EASY!



Crock pot recipes are always a hit. This white chicken chili recipe is a great way to prepare chicken in a crock pot. It's also super for tailgating or a potluck.



Following are the ingredients you will need to prepare this crock pot recipe. We are using a Rival crock pot, but any brand will do. To make a crock pot beef or pork crock pot recipe, just substitute those meats (cooked and shredded) for chicken in this recipe.



Chicken Chile Verde - Crock… Continue

Posted on May 29, 2010 at 5:28pm

Meatloaf Recipes : Heart-Healthy Meatloaf Recipe



To make a meatloaf recipe heart healthy, simply use ground turkey breast as the meat and dry oats as the binding agent. Cook a healthier meatloaf with help from a professional cooking instructor in this free video on healthy comfort food.



Expert: Susan Walker

Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company.

Filmmaker: Luke… Continue

Posted on May 23, 2010 at 11:39pm

Comment Wall (86 comments)

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At 12:47am on December 25, 2010, çiğdem durukan said…

Hi there again Tony ! This video is GREAT.....and you have such a lovely family; lucky you !!Since it's school time, I really have no time to cook !!! So see you in the semester break !!! And happy holidays...and merry christmas ! :)

Bye, Çiğdem. ( Chidem )

At 11:07am on September 01, 2010, Michael Stice gave Tony Pinto a gift…
Gift
Red Ribbon
For all of the hard work to bring foodiphyles together... I thank you; Great work.
From the Gift Store
At 12:42pm on August 30, 2010, NikkitheFoodie said…
The site looks really awesome.
Great work on all fronts!
At 1:42pm on August 4, 2010, Helena Ahola said…
Hi Tony, my Summery Greetings from South-Karelia, Lappeenranta, Lake Saimaa..
....and Folk Music Kaustinen too.. I will introduce the oldest food in Finland: "Lemi's Särä". The traditional Finnish mutton stew, made of potatoes and mutton... And to dessert: "Berry-Kiisseli".. An Ostrobothnian delicacy is "Leipäjuusto", a special home-made cheese, often served with cloudberries, with coffee.. Bon Appetit, Helena from Central-Finland..
At 1:15pm on July 9, 2010, Bryan Au said…
Hi Tony I just emailed ya! :o)
At 12:13pm on July 9, 2010, Bryan Au said…
Also please "friend" me here, there is a bug and it says I have too many friends when I do not...:o)
At 12:13pm on July 9, 2010, Bryan Au said…
Cool thank you so much Tony you will love Eco Chef APP! It was ranked #4 on July 4th today is #15 and trying to get it to #1 people love the features, photos, videos and more being added every week! Ok about the RAW STAR Ceramic Knives it only has to be sharpened once a year and it has to be by a professional knife sharpner from a pro knife shop. Many places will do it for $10 while you wait or you can mail it to me I will sharpen and mail back to you but you have to pay for shipping/handling both ways about $4 each way but you only have to sharpen it ONCE a year because of high tech ceramic blade! People LOVE my RAW STAR Ceramic Knife because it is the only eco one, saves you money, actually keeps your food fresher longer, won't rust, is literally the best knife in the world you can buy it in person at ROSS Cutlery in Downtown Los Angeles or WE BE KNIVES on Pier 39 in San Francisco these are two of the World's most famous and loved pro knife shops so you can tell RAW STAR Ceramic is super high quality! Or you can buy from my website the online store is at the top of http://www.EcoChefApp.com thank you and I hope you enjoy the Eco Chef APP! :o) Please write a nice review on iTune.com for me.
At 3:28pm on June 28, 2010, Kelli Rush said…
Thanks! Looking forward to good recipes.
Kelli
At 10:27pm on June 18, 2010, Ninette Nickerson said…
Thanks! I know...this oil deal is a bad one. How do you add the Facebook section on your wordpress blog? ~ Ninette
At 9:29am on June 9, 2010, Kirk Leins said…
Hey thanks.

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