I was at a get together with some gals at a Pampered Chef party hosted by my friend Cheryl Johnson. One of the demonstrations was this dish. The lime adds a twist that's really nice.
Peaches (fresh or canned), chopped
any other fruit you like
Squeeze of one lime
Zest of one lime
Mix it all up and serve with cinnamon chips (taste like churros but in the shape of tortilla chips).
Posted on June 16, 2009 at 3:56pm — Comment