Cindy Mushet, professional pastry chef and baking teacher, shares recipes from her new cookbook, Baking Kids Love, co-written with gourmet kitchen supplier Sur La Table, which provides fun and tasty…Continue
Started this discussion. Last reply by Ginger D Dec 8, 2009.
Laura Frankel, executive chef of Wolfgang Puck's restaurant in the Spertus Museum in Chicago and founder and co-owner of Shallots, discusses her latest cookbook, Jewish Slow Cooker.…Continue
Started this discussion. Last reply by Ginger D Dec 8, 2009.
Zita and Darius of Everyday Cookin' discuss the latest hot topics in the world of food, read and respond to listener emails, and offer advice on your most daunting recipes.…Continue
Started Sep 7, 2009
Author, chef and TV host Martin Yan, founder of Food Network South Beach and NYC Wine and Food Festival Lee Brian Schrager, bartender of legendary NYC saloon PJ Clarke's Doug Quinn, Executive Chef of…Continue
Started Sep 4, 2009
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