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Easy Meatball sandwich
Had some extra meatballs and sauce. Got a few rolls, sliced the meatballs in half (nuked for 2 minutes to warm up), and topped with a little shredded mozzarella. Into the oven for 5 minutes to toast the roll. Mmmmm...
Hey Kirk, do you have a good meatball recipe?
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Comment
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Comment by Kirk Leins on July 11, 2009 at 10:49pm -
As a matter of fact, yes I do. Here's my famous meatball recipe. Enjoy!
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Comment by John Lasina on May 31, 2009 at 9:56am -
That's my kind of meal! You could always use frozen meatballs from Costco, Trader Joes, etc.
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